44 recipes, cheapest per serving first
$1.97
Oven Baked RibsOn sale
$1.97 per serving
$2.48
Hot Honey Chicken and VeggiesOn sale
$2.48 per serving
$1.23
Roasted Squash Kale SaladOn sale
$1.23 per serving
$1.63
Autumn Couscous SaladOn sale
$1.63 per serving
$1.32
Roasted Broccoli Cauliflower SaladOn sale
$1.32 per serving
$1.86
Roasted Vegetable SaladOn sale
$1.86 per serving
$1.69
Roasted Brussels Sprouts SaladOn sale
$1.69 per serving
$1.97
Roasted Vegetable Chickpea SaladOn sale
$1.97 per serving
$2.87
Roasted Potato Lentil Kale SaladOn sale
$2.87 per serving
$2.16
Curried Squash and Grape SaladOn sale
$2.16 per serving
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44 sheet pan lunches with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $2.35 a serving and takes 50 minutes; 5 of 44 are done in 30 minutes or less. Most-used grocery items: garlic, fresh herbs, onions, juice.
More in collections
American Sheet pan lunches 33Dairy-free Sheet pan lunches 25
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