What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price |
 | Zucchini and summer squash, 0.75 lb$1.79/lb typical | 0.75 lb | $1.34Typical price |
 | Eggplant, 0.75 lb$1.99/lb typical | 0.75 lb | $1.49Typical price |
 | Cherry and grape tomatoes, 11 oz$0.30/oz typical | 11 oz | $3.18Typical price |
 | Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price |
 | Mint, a little$1.99 each typical | a little | $0.12Typical price |
 | Bratwurst and other fresh sausage, 1.25 lb$4.99/lb typical | 1.25 lb | $6.24Typical price |
 | Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.05Typical price |
| Total for the servings shown | $13.67 | ||
Swaps
- Swap zucchini and summer squash for bell peppersabout $0.70/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
FrenchDairy-freeLow-carbBudgetFamilyLunchesDinnersSheet panBack to school
Typical price
$2.28 per serving$9.11 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 yellow onion
- 1 small zucchini
- 1 small yellow squash
- 1 small eggplant
- 1 pint cherry tomatoes
- 4 cloves garlic
- 1/3 cup extra-virgin olive oil
- 1 tsp sea salt
- 1 tbsp fresh thyme leaves
- 1 package (20 oz) mild italian sausage links
- 1 tbsp minced fresh basil
- creamy polenta (optional)
Steps
- Heat the oven to 425 F and oil a large rimmed sheet pan.
- Cut the onion, zucchini, yellow squash, and eggplant into bite-size pieces.
- Toss the vegetables, tomatoes, garlic, olive oil, salt, and thyme on the sheet pan.
- Nestle the sausage links among the vegetables and roast for 25 minutes.
- Turn the vegetables and sausages, then roast for 15 minutes until the sausage reaches 160 F.
- Rest the pan for 5 minutes and scatter the basil over the vegetables.
Main ingredient on sale this week? See what to make with bratwurst and other fresh sausage on sale.
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