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Dinner for 12

Green Chile Mexican Lasagna

$7.53for 490 minServes 12

Chorizo, vegetables, tomatoes, green chiles, and cheese layer with noodles before baking into a rich Mexican-style lasagna.

Green Chile Mexican Lasagna with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Carrots, 0.3 lb$1.09/lb typical0.3 lb$0.34Typical price
Garlic, 0.5$0.75 each typical0.5$0.30Typical price
Bratwurst and other fresh sausage, 1.5 lb$4.99/lb typical1.5 lb$7.49Typical price
Canned tomatoes, 30 oz$0.08/oz typical30 oz$2.40Typical price
Enchilada, 7 oz$0.16/oz typical7 oz$1.12Typical price
Mint, a little$1.99 each typicala little$0.25Typical price
Milk, 15 oz$0.04/oz typical15 oz$0.60Typical price
Swiss, 6 oz$0.40/oz typical6 oz$2.40Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Ramen and Asian noodles, 10 oz$0.18/oz typical10 oz$1.80Typical price
Mozzarella, 16 oz$0.30/oz typical16 oz$4.80Typical price
Total for the servings shown$22.59

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap mozzarella for cheddar and shredded cheeseabout the same price
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Olive and cooking oil

Not included in the cost.

  • 90 minstart to table
  • Mediumdifficulty
  • 12servings as written
  • $typical cost tier

MexicanKid-friendlyBudgetFamilyLunchesDinnersCold-weather comfort

Typical price

$1.88 per serving$7.53 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 tbsp olive oil
  • 1 yellow onion
  • 2 carrots
  • 4 cloves garlic
  • 1 1/2 lb mexican chorizo
  • 28 oz can crushed tomatoes
  • 1/4 cup tomato paste
  • 7 oz can rio luna organics large chopped green chiles
  • 2 tbsp minced fresh oregano
  • 15 oz whole milk requesón or ricotta
  • 1 1/2 cups crumbled cotija cheese
  • 1 large egg
  • 2 tbsp minced parsley
  • 1 package no-boil lasagna noodles
  • 1 lb fresh mozzarella

Steps

  1. Heat the oven to 375 F and oil a 9-by-13-inch baking dish.
  2. Cook the onion and carrots in olive oil in a large pot for 5 minutes, then add the garlic and cook for 1 minute.
  3. Add the chorizo and cook for 8 minutes, breaking it apart until it reaches 160 F.
  4. Stir in the crushed tomatoes, tomato paste, green chiles, and oregano, then simmer for 10 minutes.
  5. Mix the requesón, 1 cup cotija, egg, and parsley in a bowl, then layer sauce, noodles, cheese mixture, and mozzarella in the dish.
  6. Cover the dish and bake for 35 minutes, uncover it, and bake for 10 more minutes until bubbling and hot throughout.

Main ingredient on sale this week? See what to make with bratwurst and other fresh sausage on sale.

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