Dinner for 8

Harissa Meatballs and Cabbage

Name: Harissa Meatballs and Cabbage
Total time: 60 min
Yield: 8 servings
Cuisine: Mediterranean
Ingredients: 2 lb 80/20 ground beef; 2 large eggs; 1/2 cup plain breadcrumbs; 1 tbsp ground cumin; 1/4 cup flat leaf parsley; 4 cloves garlic; 2 tsp smoked paprika; 2 tsp kosher salt; 1 head green cabbage; 7 tbsp extra-virgin olive oil; 1/4 cup harissa; 1/4 cup lemon juice; 1/4 cup fresh mint; greek yogurt (optional)

$8.16for 460 minServes 8

Spiced beef meatballs roast beside cabbage, then receive a warm harissa, lemon, mint, and oil dressing.

Harissa Meatballs and Cabbage with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Ground beef, 2 lb$5.49/lb typical	2 lb	$10.98Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Bread crumbs, 2 oz$0.14/oz typical	2 oz	$0.28Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
	Garlic, 0.5$0.75 each typical	0.5	$0.30Typical price
	Cabbage, 2 lb$0.79/lb typical	2 lb	$1.58Typical price
	Juice, 2 oz$0.04/oz typical	2 oz	$0.08Typical price
	Mint, 0.25$1.99 each typical	0.25	$0.50Typical price
	Sour cream, 0.5 oz$0.14/oz typical	0.5 oz	$0.07Typical price
Total for the servings shown		$16.31

Swaps

Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
Swap sour cream for yogurtabout $0.02/oz less at typical prices
Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperCooking spray, shortening, ghee, coconut and sesame oilRelish, dressings, steak sauce

Not included in the cost.

60 minstart to table
Mediumdifficulty
8servings as written
$$typical cost tier

Mediterranean Budget Family Lunches Dinners Sheet pan Back to school

Typical price

$2.04 per serving$8.16 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb 80/20 ground beef
2 large eggs
1/2 cup plain breadcrumbs
1 tbsp ground cumin
1/4 cup flat leaf parsley
4 cloves garlic
2 tsp smoked paprika
2 tsp kosher salt
1 head green cabbage
7 tbsp extra-virgin olive oil
1/4 cup harissa
1/4 cup lemon juice
1/4 cup fresh mint
greek yogurt (optional)

Steps

Heat the oven to 425 F and lightly oil a large rimmed sheet pan.
Mix the beef, eggs, breadcrumbs, cumin, parsley, garlic, smoked paprika, and salt in a large bowl.
Shape the mixture into 24 meatballs and place them on one side of the sheet pan.
Cut the cabbage into wedges, place them beside the meatballs, and brush everything with 3 tablespoons olive oil.
Roast for 30 to 35 minutes, turning the cabbage once, until the meatballs reach 160 F and the cabbage is tender.
Whisk the remaining olive oil, harissa, lemon juice, and mint in a small bowl.
Drizzle the dressing over the cooked meatballs and cabbage.

Main ingredient on sale this week? See what to make with ground beef on sale.