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Dairy-free No-cook breakfasts recipes
28 dairy-free no-cook breakfasts with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.38 a serving and takes 25 minutes; 18 of 28 are done in 30 minutes or less. Most-used grocery items: nuts and seeds, oats, almond, lemons and limes.
28 recipes, cheapest first
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Lemon Coconut Bites
$0.43/serving
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Banana Peanut Butter Overnight Oats
$0.53/serving
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Lemon Curd Chia Pudding
$0.63/serving
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Beet Hummus with canned beans
$0.65/serving
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Maple Chia Overnight Oats
$0.65/serving
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Sunshine Fruit Salad
$0.65/serving
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Creamy Almond Overnight Oats
$0.73/serving
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Cranberry Fruit Salad
$0.77/serving
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Banana Zucchini Overnight Oats
$1.00/serving
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Japanese Potato Salad
$1.01/serving
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Seedy Hummus Toast
$1.07/serving
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Mint Chia Brownie Pudding
$1.12/serving
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No-Bake Date Oat Bars
$1.23/serving
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Instant Pot Egg Salad
$1.29/serving
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Butter Lettuce Salad
$1.38/serving
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Cinnamon Raisin Overnight Oats
$1.42/serving
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High-Protein Egg Salad
$1.47/serving
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Fresh Fruit Salad with berries
$1.71/serving
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Chicken Salad with oats
$1.73/serving
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Peach Mango Smoothies
$1.93/serving
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Grapefruit Anise Salad
$2.19/serving
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Almond Chocolate Overnight Oats
$2.28/serving
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Blueberry Overnight Oats
$2.48/serving
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Peaches and Berries
$2.69/serving
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Honey Lime Fruit Salad
$2.89/serving
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Samoa Cookie Overnight Oats
$2.99/serving
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Breakfast Salad
$3.34/serving
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Tex-Mex Hummus Toast
$5.50/serving
More in collections
Dairy-free breakfasts 353Dairy-free American breakfasts 285Dairy-free 30-minute breakfasts 189Dairy-free American 30-minute breakfasts 154No-cook breakfasts 85Vegetarian No-cook breakfasts 80American No-cook breakfasts 73Vegetarian American No-cook breakfasts 70No-cook 30-minute breakfasts 57Gluten-free No-cook breakfasts 23Kid-friendly No-cook breakfasts 21
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