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French appetizers recipes
29 french appetizers with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.51 a serving and takes 45 minutes; 10 of 29 are done in 30 minutes or less. Most-used grocery items: garlic, butter, eggs, mint.
29 recipes, cheapest first
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Olive Basil Tapenade
$0.16/serving
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Cheese Gougères
$0.17/serving
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Comte Rosemary Shortbread
$0.22/serving
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Raspberry Pecan Baked Brie
$0.32/serving
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Olive Caper Tapenade
$0.43/serving
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Grated Beet Salad
$0.47/serving
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Cheesy Jalapeño Bacon Baguette
$0.49/serving
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Cheesy Potato Gratin Stacks
$0.54/serving
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Pecan Baked Brie
$0.66/serving
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Grilled Radicchio Salad
$0.87/serving
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Mushroom-Stuffed Baked Brie
$1.09/serving
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Honey Cherry Baked Brie
$1.24/serving
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Summer Vegetable Ratatouille
$1.25/serving
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Bourride Fish Stew
$1.49/serving
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Asparagus Egg Mimosa Salad
$1.51/serving
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Olive Tapenade
$1.54/serving
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Grilled Vegetable Skewers with eggplant
$1.66/serving
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Gruyère Cheese Soufflé
$1.67/serving
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French Onion Cheese Bread
$1.91/serving
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Dijon Chicken
$1.92/serving
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French Onion Soup
$2.60/serving
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Cheese Tomato Tart
$2.88/serving
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Lobster Bisque Soup
$3.19/serving
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Steak Tartare
$3.23/serving
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Steamed Garlic Mussels
$3.62/serving
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Baked Scallops in Shells
$4.90/serving
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Grilled Beef Skewers
$5.16/serving
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BLT Croissant Sandwich
$6.88/serving
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Lobster Bisque
$12.19/serving
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