Vegetarian Japanese dinners recipes
25 recipes, from $1.09 a serving
25 recipes, cheapest per serving first
$1.92
Teriyaki Tofu Vegetable WrapsOn sale
$1.92 per serving
$1.89
Teriyaki Tofu Rice Bowls
$1.89 per serving
$1.96
Teriyaki Veggie Noodle BowlOn sale
$1.96 per serving
$2.11
Miso Noodle SoupOn sale
$2.11 per serving
$2.17
Soba Bowl with TempehOn sale
$2.17 per serving
$2.84
Miso Sesame Soba NoodlesOn sale
$2.84 per serving
$3.38
Miso RamenOn sale
$3.38 per serving
$3.63
Katsu Aubergine Noodles
$3.63 per serving
$3.52
Kabocha Chickpea Miso Soup
$3.52 per serving
$3.53
Deconstructed Sushi Bowl
$3.53 per serving
$5.62
Teriyaki Poached EggsOn sale
$5.62 per serving
$5.81
Spicy Miso Sesame RamenOn sale
$5.81 per serving
$6.61
Teriyaki Shiitake Shoyu Ramen
$6.61 per serving
$1.05
Sushi Rice with wild
$1.05 per serving
$1.48
Kabocha Squash RiceOn sale
$1.48 per serving
$1.71
Miso Soup with Greens and Tofu
$1.71 per serving
$1.72
Teriyaki TofuOn sale
$1.72 per serving
$2.07
Cold Soba Noodle SaladOn sale
$2.07 per serving
$2.03
Broccoli Shiitake SobaOn sale
$2.03 per serving
$3.26
Rainbow Vegetable Rolls
$3.26 per serving
$3.61
Shoyu Butter UdonOn sale
$3.61 per serving
- $1.03 Agedashi Tofu $1.03 per serving
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25 vegetarian japanese dinners with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $2.00 a serving and takes 30 minutes; 16 of 25 are done in 30 minutes or less. Most-used grocery items: green onions, ramen and asian noodles, nuts and seeds, garlic.
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