Dinner for 2
Cod Anchovy Bake
$14.80for 455 minServes 2
Cod bakes over sliced potatoes and onions with anchovies, tomatoes, peppers, spinach, and a cheddar topping.

Photo: bbcgoodfood.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Potatoes, 0.55 lb$0.99/lb typical | 0.55 lb | $0.54Typical price | |
| Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price | |
| Mint, a little$1.99 each typical | a little | $0.12Typical price | |
| White fish (tilapia, a little$6.99/lb typical | a little | $0.15Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| Fresh tomatoes, 0.8 lb$1.99/lb typical | 0.8 lb | $1.55Typical price | |
| Broth, a little$0.07/oz typical | a little | $0.01Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.08Typical price | |
| Cheddar and shredded cheese, 1 oz$0.30/oz typical | 1 oz | $0.26Typical price | |
| Spinach, 8.75 oz$0.35/oz typical | 8.75 oz | $3.09Typical price | |
| Total for the servings shown | $7.40 | ||
Swaps
- Swap white fish (tilapia for salmon filletsabout $3.00/lb more at typical prices
- Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap cheddar and shredded cheese for mozzarellaabout the same price
Pantry staples you likely have
Olive and cooking oilWine, beer and spirits
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 2servings as written
- $$$typical cost tier
MediterraneanHigh-proteinDinners
$3.70 per serving$14.80 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 large or 2 medium potatoes sliced into 5mm-thick rounds
- 1 onion thinly sliced
- 1 tbsp thyme leaves
- 10 g anchovies finely chopped
- 1 tbsp olive or rapeseed oil
- 1 red pepper quartered
- 2 large tomatoes roughly chopped
- 1 tsp white wine vinegar
- 1/2 tsp vegetable bouillon powder
- 1 clove garlic finely grated
- 2 skinless
- 25 g cheddar finely grated
- 250 g baby spinach wilted
Steps
- Heat the oven to 400 F and arrange the potatoes and onion in a medium baking dish.
- Mix the oil, thyme, anchovies, bouillon powder, garlic, and 1 tablespoon water, then pour it over the potatoes.
- Bake the potatoes and onion for 20 minutes, until they begin to soften.
- Add the pepper, tomatoes, and vinegar, then bake for 10 minutes.
- Place the cod fillets over the vegetables, top with cheddar, and bake for 12 minutes, until the fish reaches 145 F or flakes easily.
- Stir the wilted spinach into the vegetables and bake for 3 minutes, until hot.
Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.
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Collections with this recipe
High-protein Mediterranean dinners 45Mediterranean dinners 143
