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Dinner for 2

Cod Anchovy Bake

$14.80for 455 minServes 2

Cod bakes over sliced potatoes and onions with anchovies, tomatoes, peppers, spinach, and a cheddar topping.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes, 0.55 lb$0.99/lb typical0.55 lb$0.54Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Mint, a little$1.99 each typicala little$0.12Typical price
White fish (tilapia, a little$6.99/lb typicala little$0.15Typical price
Bell peppers, 0.4 lb$2.49/lb typical0.4 lb$0.93Typical price
Fresh tomatoes, 0.8 lb$1.99/lb typical0.8 lb$1.55Typical price
Broth, a little$0.07/oz typicala little$0.01Typical price
Garlic, a little$0.75 each typicala little$0.08Typical price
Cheddar and shredded cheese, 1 oz$0.30/oz typical1 oz$0.26Typical price
Spinach, 8.75 oz$0.35/oz typical8.75 oz$3.09Typical price
Total for the servings shown$7.40

Swaps

  • Swap white fish (tilapia for salmon filletsabout $3.00/lb more at typical prices
  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price

Pantry staples you likely have

Olive and cooking oilWine, beer and spirits

Not included in the cost.

  • 55 minstart to table
  • Mediumdifficulty
  • 2servings as written
  • $$$typical cost tier

MediterraneanHigh-proteinDinners

Typical price

$3.70 per serving$14.80 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 large or 2 medium potatoes sliced into 5mm-thick rounds
  • 1 onion thinly sliced
  • 1 tbsp thyme leaves
  • 10 g anchovies finely chopped
  • 1 tbsp olive or rapeseed oil
  • 1 red pepper quartered
  • 2 large tomatoes roughly chopped
  • 1 tsp white wine vinegar
  • 1/2 tsp vegetable bouillon powder
  • 1 clove garlic finely grated
  • 2 skinless
  • 25 g cheddar finely grated
  • 250 g baby spinach wilted

Steps

  1. Heat the oven to 400 F and arrange the potatoes and onion in a medium baking dish.
  2. Mix the oil, thyme, anchovies, bouillon powder, garlic, and 1 tablespoon water, then pour it over the potatoes.
  3. Bake the potatoes and onion for 20 minutes, until they begin to soften.
  4. Add the pepper, tomatoes, and vinegar, then bake for 10 minutes.
  5. Place the cod fillets over the vegetables, top with cheddar, and bake for 12 minutes, until the fish reaches 145 F or flakes easily.
  6. Stir the wilted spinach into the vegetables and bake for 3 minutes, until hot.

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

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