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Appetizer for 4

Spicy Ranch Baked Crackers

$3.42for 433 minServes 4

Crunchy crackers are coated with seasoned butter and Parmesan, baked briefly, and served with cool ranch dip.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 1.5 oz$0.40/oz typical1.5 oz$0.60Typical price
Crackers, 4 oz$0.22/oz typical4 oz$0.88Typical price
Parmesan, 1.75 oz$0.55/oz typical1.75 oz$0.96Typical price
Sour cream, 1 oz$0.14/oz typical1 oz$0.14Typical price
Mint, a little$1.99 each typicala little$0.19Typical price
Total for the servings shown$3.42

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

  • 33 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianBudgetAppetizersSnacksBack to school

Typical price

$0.85 per serving$3.42 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 tbsp salted butter
  • 2 tbsp store-bought ranch seasoning
  • 1/2 tsp cayenne pepper
  • 1 bag (4 oz) crunchmaster multi-seed original crackers
  • 1/2 cup store-bought pre-grated parmesan cheese
  • 1 batch homemade greek yogurt ranch dip
  • 1 1/2 tbsp fresh chopped chives

Steps

  1. Heat the oven to 300 F and line a 9-by-13-inch baking pan.
  2. Melt the butter in a small saucepan, then stir in the ranch seasoning and cayenne pepper.
  3. Toss the crackers and Parmesan with the seasoned butter in a large bowl.
  4. Spread the crackers in the pan and bake for 20 minutes, stirring after 10 minutes.
  5. Stir the chives into the ranch dip and cool the crackers for 5 minutes before serving.

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