Dessert for 6

Soft Sugar Cookies

Name: Soft Sugar Cookies
Total time: 57 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 3/4 cups flour; 3/4 tsp baking powder; 1/4 tsp salt; 2/3 cup butter; 1 cup sugar; 1 egg; 1/2 tsp vanilla; 2 tbsp milk

$2.17for 457 minServes 6

These soft sugar cookies use a butter dough with milk and vanilla, chilled briefly before baking.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 5.25 oz$0.40/oz typical	5.25 oz	$2.13Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Milk, 1 oz$0.04/oz typical	1 oz	$0.04Typical price
Total for the servings shown		$3.25

Swaps

Swap milk for almondabout $0.01/oz more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

57 minstart to table
Mediumdifficulty
6servings as written
$typical cost tier

American Vegetarian High-protein Kid-friendly Budget Desserts Holiday

Typical price

$0.54 per serving$2.17 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 3/4 cups flour
3/4 tsp baking powder
1/4 tsp salt
2/3 cup butter
1 cup sugar
1 egg
1/2 tsp vanilla
2 tbsp milk

Steps

Whisk the flour, baking powder, and salt together for 5 minutes.
Beat the butter and sugar together until smooth, about 5 minutes.
Beat in the egg, vanilla, and milk, then mix in the dry ingredients for 5 minutes.
Chill the dough for 15 minutes.
Scoop the dough onto a greased baking sheet, leaving space between portions, for 5 minutes.
Bake at 350 F for 12 minutes, until the edges are set and the centers are no longer wet.
Cool the cookies for 10 minutes.