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Home / Recipes / American

Dessert for 24

Cutout Sugar Cookies

$0.74for 460 minServes 24

Chilled sugar cookie dough rolls, cuts, and bakes into tender shapes ready for a simple icing finish.

Cutout Sugar Cookies with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 8 oz$0.40/oz typical8 oz$3.20Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Total for the servings shown$4.46

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 60 minstart to table
  • Mediumdifficulty
  • 24servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDessertsHoliday

Typical price

$0.19 per serving$0.74 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 large egg
  • 1 1/2 tsp vanilla extract
  • 1/4 tsp almond extract (optional)

Steps

  1. Whisk the flour, baking powder, and salt in a bowl.
  2. Beat the butter and sugar until light, then beat in the egg, vanilla, and almond extract.
  3. Mix in the dry ingredients, divide the dough in half, wrap it, and chill for 20 minutes.
  4. Heat the oven to 350 F and line baking sheets with parchment.
  5. Roll the dough to 1/4-inch thickness, cut 24 shapes, and place them on the sheets.
  6. Bake the cookies for 8 to 10 minutes, cool them completely, and spread them with icing.

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