Dinner for 2

Sesame Grilled Steak Salad

Name: Sesame Grilled Steak Salad
Total time: 50 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 servings grilled steak; 4 cups arugula; 1 carrot; 1/2 large english cucumber; 1 large tomato; 1 tbsp toasted sesame seeds; 1/2 red onion. thinly sliced (optional); 1 batch homemade asian salad dressing

$24.19for 450 minServes 2

Grilled steak tops crisp arugula, vegetables, and sesame seeds, finished with an Asian dressing.

Sesame Grilled Steak Salad with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Beef steak (sirloin, 1 lb$8.99/lb typical	1 lb	$8.99Typical price
	Bok choy and napa cabbage, 0.5 lb$1.99/lb typical	0.5 lb	$0.99Typical price
	Carrots, 0.15 lb$1.09/lb typical	0.15 lb	$0.17Typical price
	Cucumbers, 0.5$0.89 each typical	0.5	$0.45Typical price
	Fresh tomatoes, 0.4 lb$1.99/lb typical	0.4 lb	$0.78Typical price
	Nuts and seeds, 0.25 oz$0.70/oz typical	0.25 oz	$0.20Typical price
	Red onions, 0.25 lb$1.49/lb typical	0.25 lb	$0.37Typical price
Total for the servings shown		$12.10

Swaps

Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Relish, dressings, steak sauce

Not included in the cost.

50 minstart to table
Mediumdifficulty
2servings as written
$$$$typical cost tier

American Dairy-free Low-carb High-protein Side dishes Lunches Dinners Grill No-cook Summer grilling Summer

Typical price

$6.05 per serving$24.19 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 servings grilled steak
4 cups arugula
1 carrot
1/2 large english cucumber
1 large tomato
1 tbsp toasted sesame seeds
1/2 red onion. thinly sliced (optional)
1 batch homemade asian salad dressing

Steps

Heat an outdoor grill or grill pan to medium-high heat.
Peel the carrot, slice it and the cucumber, chop the tomato, and thinly slice the onion.
Grill the steak for 4 to 6 minutes per side, until it reaches 145 F inside.
Rest the steak for 5 minutes, then slice it thinly across the grain.
Toss the arugula and vegetables with the Asian salad dressing in a large bowl.
Top the salad with the sliced steak and sesame seeds.

Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.