Dessert for 6

Raspberry Banana Ice Cream

Name: Raspberry Banana Ice Cream
Total time: 10 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 big frozen bananas; 2 cups frozen raspberries; 1/4 cup almond milk; 1 cup greek yogurt; 2 tbsp honey; 1 tsp vanilla extract

$4.24for 410 minServes 6

Blend frozen bananas and raspberries with yogurt, almond milk, honey, and vanilla into a smooth frozen dessert.

Photo: primaverakitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bananas, 0.55 lb$0.62/lb typical	0.55 lb	$0.35Typical price
	Berries, 10 oz$0.40/oz typical	10 oz	$4.00Typical price
	Almond, 2.25 oz$0.05/oz typical	2.25 oz	$0.11Typical price
	Sour cream, 8.5 oz$0.14/oz typical	8.5 oz	$1.19Typical price
Total for the servings shown		$6.35

Swaps

Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Honey or maple syrupCornstarch, vanilla, yeast, cocoa

Not included in the cost.

10 minstart to table
Easydifficulty
6servings as written
$typical cost tier

American Vegetarian Gluten-free Budget Desserts Summer

Typical price

$1.06 per serving$4.24 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 big frozen bananas
2 cups frozen raspberries
1/4 cup almond milk
1 cup greek yogurt
2 tbsp honey
1 tsp vanilla extract

Steps

Place the frozen bananas, raspberries, almond milk, yogurt, honey, and vanilla in a blender.
Blend until smooth, stopping to scrape down the sides as needed.
Blend for another minute until creamy and evenly mixed.
Serve immediately within 10 minutes.