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Dinner for 4

Prawn Fennel Bisque

$20.40for 445 minServes 4

This creamy seafood soup cooks prawns, vegetables, tomatoes, stock, wine, and paprika into a smooth bisque.

Prawn Fennel Bisque

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Shrimp, 1.25 lb$7.99/lb typical1.25 lb$9.92Typical price
Onions, 0.5 lb$1.29/lb typical0.5 lb$0.65Typical price
Fennel, 1$2.49 each typical1$2.49Typical price
Carrots, 0.3 lb$1.09/lb typical0.3 lb$0.34Typical price
Canned tomatoes, 14 oz$0.08/oz typical14 oz$1.13Typical price
Broth, 35 oz$0.07/oz typical35 oz$2.46Typical price
Heavy cream, 5.25 oz$0.22/oz typical5.25 oz$1.16Typical price
Total for the servings shown$20.40

Swaps

  • Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilWine, beer and spiritsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$$typical cost tier

FrenchLow-carbHigh-proteinFamilySide dishesLunchesDinners

Typical price

$5.10 per serving$20.40 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 450 g tiger prawns
  • 4 tbsp olive oil
  • 1 large onion
  • 1 large fennel
  • 2 chopped carrots
  • 150 ml dry white wine
  • 1 tbsp brandy
  • 400 g chopped tomatoes
  • 1 l fish stock
  • 2 pinches paprika
  • 150 ml double cream
  • 8 prawns

Steps

  1. Heat the olive oil in a large pot over medium heat.
  2. Cook the onion, fennel, and carrots for 8 minutes until softened.
  3. Add the wine and brandy, then simmer for 3 minutes.
  4. Stir in the tomatoes, fish stock, and paprika, then simmer for 20 minutes.
  5. Blend the soup until smooth, then stir in the cream.
  6. Add the prawns and cook for 4 minutes until opaque and at least 145 F.

Main ingredient on sale this week? See what to make with shrimp on sale.

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