Dinner for 6

Chilled Shrimp Tortellini Salad

Name: Chilled Shrimp Tortellini Salad
Total time: 20 min
Yield: 6 servings
Cuisine: American
Ingredients: 8 1/2 oz delallo ricotta spinach tortellini; 2 lb jumbo shrimp; 1/4 small red onion; 2 stalks celery; 1 oz capers; 1/4 cup sliced black olives; 2 tbsp fresh parsley; 2 tbsp fresh basil; 2 tbsp olive oil; 1 clove garlic; 1/2 tbsp red wine vinegar; juice of 1 fresh lemon; 3/4 tsp kosher salt; fresh black pepper (optional)

$12.73for 420 minServes 6

Cooked shrimp and tortellini combine with celery, olives, herbs, and lemon dressing for a chilled salad.

Chilled Shrimp Tortellini Salad with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Pasta, 8.5 oz$0.10/oz typical	8.5 oz	$0.85Typical price
	Shrimp, 2 lb$7.99/lb typical	2 lb	$15.98Typical price
	Red onions, 0.2 lb$1.49/lb typical	0.2 lb	$0.28Typical price
	Celery, 0.25$2.29 each typical	0.25	$0.43Typical price
	Capers, 1 oz$0.45/oz typical	1 oz	$0.45Typical price
	Pickles and olives, 1.25 oz$0.18/oz typical	1.25 oz	$0.22Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
	Garlic, a little$0.75 each typical	a little	$0.08Typical price
	Lemons and limes, 0.5$0.60 each typical	0.5	$0.30Typical price
Total for the servings shown		$19.09

Swaps

Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
Swap red onions for onionsabout $0.20/lb less at typical prices
Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilWine, beer and spiritsSalt and pepper

Not included in the cost.

20 minstart to table
Mediumdifficulty
6servings as written
$$typical cost tier

American High-protein Family Side dishes Lunches Dinners No-cook Summer

Typical price

$3.18 per serving$12.73 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

8 1/2 oz delallo ricotta spinach tortellini
2 lb jumbo shrimp
1/4 small red onion
2 stalks celery
1 oz capers
1/4 cup sliced black olives
2 tbsp fresh parsley
2 tbsp fresh basil
2 tbsp olive oil
1 clove garlic
1/2 tbsp red wine vinegar
juice of 1 fresh lemon
3/4 tsp kosher salt
fresh black pepper (optional)

Steps

Chop the onion, celery, parsley, basil, and garlic.
Whisk the olive oil, vinegar, lemon juice, garlic, salt, and pepper in a large bowl.
Add the cooked, chilled shrimp, tortellini, onion, celery, capers, olives, parsley, and basil.
Toss gently until coated, then chill for 10 minutes.

Main ingredient on sale this week? See what to make with shrimp on sale.