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Dinner for 4

Makarony Po Flotski

$10.82for 435 minServes 4

Pasta combines with seasoned browned beef and onion, then finishes with butter for a simple Eastern European skillet meal.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Ground beef, 1.5 lb$5.49/lb typical1.5 lb$8.23Typical price
Pasta, 16 oz$0.10/oz typical16 oz$1.60Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Total for the servings shown$10.82

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
  • Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

Eastern EuropeanHigh-proteinBudgetFamilyDinners

Typical price

$2.70 per serving$10.82 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 tbsp vegetable oil
  • 1 onion
  • 1 1/2 lb ground beef
  • 1/2 tsp garlic powder
  • 1/4 tsp red paprika
  • 1/2 tsp salt or to taste (optional)
  • 1 lb pasta
  • 1 tbsp butter

Steps

  1. Boil the pasta in salted water until tender, following the package timing, then drain.
  2. Heat the oil in a large skillet over medium heat.
  3. Cook the diced onion for 5 minutes until soft.
  4. Add the ground beef, garlic powder, paprika, and salt, then cook for 8 to 10 minutes until it reaches 160 F.
  5. Stir the pasta and butter into the beef mixture, then heat for 2 minutes.

Main ingredient on sale this week? See what to make with ground beef on sale.

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