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Dinner for 8

Johnny Marzetti Casserole

$9.98for 480 minServes 8

Rotini, beef, sausage, mushrooms, tomatoes, and cheese bake together in a hearty layered casserole.

Johnny Marzetti Casserole with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta, 7 oz$0.10/oz typical7 oz$0.70Typical price
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Italian, 0.5 lb$4.49/lb typical0.5 lb$2.25Typical price
Onions, 0.25 lb$1.29/lb typical0.25 lb$0.30Typical price
Mushrooms, 8 oz$0.40/oz typical8 oz$3.20Typical price
Garlic, a little$0.75 each typicala little$0.08Typical price
Canned tomatoes, 15 oz$0.08/oz typical15 oz$1.20Typical price
Tomato paste and sauce, 15 oz$0.10/oz typical15 oz$1.50Typical price
Swiss, 8 oz$0.40/oz typical8 oz$3.20Typical price
Cheddar and shredded cheese, 6 oz$0.30/oz typical6 oz$1.80Typical price
Total for the servings shown$19.97

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap italian for chickenabout $1.50/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Sugar and brown sugar

Not included in the cost.

  • 80 minstart to table
  • Mediumdifficulty
  • 8servings as written
  • $$typical cost tier

AmericanKid-friendlyBudgetFamilyDinnersCold-weather comfortWinter

Typical price

$2.50 per serving$9.98 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 cups dry rotini pasta
  • 1 lb ground beef
  • 1/2 lb ground mild italian sausage
  • 3/4 cup diced onion
  • 1/2 lb white mushrooms
  • 1 tbsp minced garlic
  • 1 tbsp italian seasoning
  • 1 cans (15 oz) diced tomatoes
  • 1 cans (15 oz) tomato sauce
  • 1/2 tsp white sugar
  • 2 cups shredded italian cheese blend
  • 1 1/2 cups shredded sharp cheddar cheese

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking dish with cooking oil.
  2. Boil the rotini in salted water until just tender, then drain it.
  3. Cook the beef, sausage, onion, mushrooms, and garlic in a large skillet over medium heat for 10 minutes until the meats reach 160 F.
  4. Stir in the Italian seasoning, diced tomatoes, tomato sauce, and sugar, then simmer for 10 minutes.
  5. Mix the pasta with the meat sauce and spread it in the baking dish.
  6. Top with both cheeses and bake uncovered for 25 minutes until hot and bubbling.

Main ingredient on sale this week? See what to make with ground beef on sale.

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