Dinner for 4

Guinness Braised Short Ribs

Name: Guinness Braised Short Ribs
Total time: 193 min
Yield: 4 servings
Cuisine: British and Irish
Ingredients: 4 whole beef short ribs; salt and freshly ground black pepper to taste (optional); 2 cups white chopped onions; 1 cup carrots; 1 cup celery; 2 cloves garlic; 1 cans (12 oz) guinness beer; 1/4 cup tomato paste; 4 sprigs fresh thyme; 1 tsp white sugar; 3 cups beef stock (optional); freshly chopped parsley (optional)

$37.30for 4193 minServes 4

Beef short ribs braise with Guinness, vegetables, tomato paste, and thyme until tender in a covered oven pot.

Photo: primaverakitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Beef brisket, 4 lb$7.49/lb typical	4 lb	$29.96Typical price
	Onions, 0.65 lb$1.29/lb typical	0.65 lb	$0.81Typical price
	Carrots, 0.3 lb$1.09/lb typical	0.3 lb	$0.31Typical price
	Celery, 0.25$2.29 each typical	0.25	$0.57Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Canned tomatoes, 2 oz$0.08/oz typical	2 oz	$0.16Typical price
	Mint, 0.25$1.99 each typical	0.25	$0.32Typical price
	Broth, 12 oz$0.07/oz typical	12 oz	$0.87Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$37.30

Swaps

Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsWine, beer and spiritsSugar and brown sugar

Not included in the cost.

193 minstart to table
Involveddifficulty
4servings as written
$$$$typical cost tier

British and Irish Dairy-free High-protein Family Dinners Summer grilling Cold-weather comfort Winter

Typical price

$9.32 per serving$37.30 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 whole beef short ribs
salt and freshly ground black pepper to taste (optional)
2 cups white chopped onions
1 cup carrots
1 cup celery
2 cloves garlic
1 cans (12 oz) guinness beer
1/4 cup tomato paste
4 sprigs fresh thyme
1 tsp white sugar
3 cups beef stock (optional)
freshly chopped parsley (optional)

Steps

Heat the oven to 325 F and season the short ribs with salt and pepper.
Brown the ribs in a large oven-safe pot for 8 minutes, turning to color each side.
Add the onions, carrots, celery, and garlic, and cook for 5 minutes.
Stir in the Guinness, tomato paste, sugar, thyme, and beef stock, then cover the pot.
Braise the ribs at 325 F for 3 hours, until tender and at least 145 F inside.
Remove the thyme and top the ribs with parsley if using.

Main ingredient on sale this week? See what to make with beef brisket, short ribs, oxtail on sale.