Breakfast for 2

Egg and Sausage Breakfast Burritos

Name: Egg and Sausage Breakfast Burritos
Total time: 26 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 5 large eggs; 1/2 tsp kosher salt; 4 oz mild italian sausage; 11 cherry tomatoes; 4 brown mushrooms; 1 green onion; 1 cup fresh spinach; 4 slices melty white cheese; 2 6-inch flour tortillas

$16.11for 426 minServes 2

These breakfast burritos combine firm scrambled eggs, browned sausage, vegetables, spinach, and melted cheese in warm tortillas.

Photo: foodiecrush.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 5$0.30 each typical	5	$1.50Typical price
	Italian, 0.25 lb$4.49/lb typical	0.25 lb	$1.12Typical price
	Cherry and grape tomatoes, 6.5 oz$0.30/oz typical	6.5 oz	$1.98Typical price
	Mushrooms, 2.75 oz$0.40/oz typical	2.75 oz	$1.12Typical price
	Green onions, a little$1.19 each typical	a little	$0.17Typical price
	Spinach, 1 oz$0.35/oz typical	1 oz	$0.35Typical price
	Swiss, 3 oz$0.40/oz typical	3 oz	$1.20Typical price
	Tortillas, 2$0.30 each typical	2	$0.60Typical price
Total for the servings shown		$8.05

Swaps

Swap italian for chickenabout $1.50/lb more at typical prices
Swap tortillas for pitaabout $0.25/each more at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

26 minstart to table
Easydifficulty
2servings as written
$$$typical cost tier

Mexican High-protein Breakfasts

Typical price

$4.03 per serving$16.11 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

5 large eggs
1/2 tsp kosher salt
4 oz mild italian sausage
11 cherry tomatoes
4 brown mushrooms
1 green onion
1 cup fresh spinach
4 slices melty white cheese
2 6-inch flour tortillas

Steps

Whisk the eggs with the salt and set them aside.
Cook the sausage in a large skillet over medium heat for 6 minutes, breaking it apart until it reaches 160 F.
Add the tomatoes, mushrooms, and green onion, then cook for 3 minutes until the vegetables soften.
Stir in the spinach and cook for 1 minute until wilted.
Pour in the eggs and cook for 3 to 4 minutes, stirring gently until firm.
Warm the tortillas, fill them with the egg mixture and cheese, and roll them into burritos.

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.