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Breakfast for 3

Breakfast Quesadillas

$19.73for 432 minServes 3

Seasoned sausage, green chiles, eggs, and two cheeses fill tortillas that cook in a skillet until crisp.

Breakfast Quesadillas with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Italian, 1 lb$4.49/lb typical1 lb$4.49Typical price
Eggs, 8$0.30 each typical8$2.40Typical price
Enchilada, 4 oz$0.16/oz typical4 oz$0.64Typical price
Heavy cream, 1.5 oz$0.22/oz typical1.5 oz$0.34Typical price
Tortillas, 6$0.30 each typical6$1.80Typical price
Cheddar and shredded cheese, 6 oz$0.30/oz typical6 oz$1.80Typical price
Swiss, 6 oz$0.40/oz typical6 oz$2.40Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Total for the servings shown$14.79

Swaps

  • Swap italian for chickenabout $1.50/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
  • Swap tortillas for pitaabout $0.25/each more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperHot sauce

Not included in the cost.

  • 32 minstart to table
  • Easydifficulty
  • 3servings as written
  • $$$typical cost tier

MexicanHigh-proteinBreakfastsBack to school

Typical price

$4.93 per serving$19.73 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb breakfast sausage casings removed
  • 2 tsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp each smoked paprika
  • salt and cayenne pepper to taste (optional)
  • 8 large eggs
  • 4 oz can mild green chiles
  • 3 tbsp half and half
  • 1/2 tsp each chili powder
  • 1/4 tsp each salt
  • 2 tsp hot sauce (optional)
  • 6 taco size flour tortillas
  • 1 1/2 cups freshly shredded sharp cheddar cheese
  • 1 1/2 cups freshly shredded monterrey cheese
  • 1/4 cup chopped cilantro (optional)

Steps

  1. Cook the sausage, chili powder, cumin, and smoked paprika in a large skillet over medium heat for 7 to 8 minutes, until it reaches 160 F.
  2. Whisk the eggs, half and half, salt, and remaining chili powder in a bowl.
  3. Stir the green chiles into the sausage, then transfer the mixture to a bowl.
  4. Cook the eggs in the same skillet over medium heat until firm, then combine them with the sausage.
  5. Fill each tortilla with the egg mixture and both cheeses, fold it closed, and cook in the skillet for 2 to 3 minutes per side.

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.

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