What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken thighs, 1.9 lb$2.29/lb typical | 1.9 lb | $4.29Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.45Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.10Typical price | |
| Bacon, 0.5$6.49 each typical | 0.5 | $3.78Typical price | |
| Mushrooms, 14 oz$0.40/oz typical | 14 oz | $5.60Typical price | |
| Heavy cream, 8.25 oz$0.22/oz typical | 8.25 oz | $1.83Typical price | |
| Broth, 4.25 oz$0.07/oz typical | 4.25 oz | $0.29Typical price | |
| Parmesan, 1.75 oz$0.55/oz typical | 1.75 oz | $0.97Typical price | |
| Total for the servings shown | $17.42 | ||
Swaps
- Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
AmericanLow-carbHigh-proteinFamilyDinners
Typical price
$2.90 per serving$11.61 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 chicken thighs
- 1 tbsp olive oil
- 2 cloves garlic
- 2 tbsp fresh parsley
- 1 pinch kosher salt (optional)
- 1 pinch ground black pepper (optional)
- 4 cloves garlic
- 7 oz diced bacon
- 14 oz brown mushrooms
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup parmesan
- 1/4 tsp black pepper (optional)
- 1 pinch salt
- 1 pinch fresh parsley (optional)
- 1 pinch parmesan (optional)
Steps
- Heat the oven to 400 F and season the chicken with salt, pepper, garlic, and parsley.
- Cook the bacon in a large oven-safe skillet over medium heat for 6 minutes, then remove it.
- Brown the chicken in the bacon fat for 4 minutes per side, then transfer it to a plate.
- Cook the mushrooms and remaining garlic in the skillet for 5 minutes, then stir in the cream, broth, Parmesan, and pepper.
- Return the chicken and bacon to the skillet, then bake uncovered for 22 minutes, until the chicken reaches 165 F.
- Rest the skillet for 5 minutes and sprinkle with parsley and Parmesan.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
$1.36 Garlic Mushroom Chicken $1.36 per serving
$1.07 Slow Cooker Chicken Thighs $1.07 per serving
$1.31 Pan Seared Chicken Thighs $1.31 per serving
$1.15 Slow Cooker Chicken and Rice $1.15 per serving
$1.11 Baked Chicken Thighs Potatoes $1.11 per serving
$1.88 One-pot chicken and rice with carrotsOn sale $1.88 per serving
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