Dessert for 12

Chilled Almond Oat Pie

Name: Chilled Almond Oat Pie
Total time: 40 min
Yield: 12 servings
Cuisine: American
Ingredients: 3/4 cup raw almonds; 1/4 cup coconut oil; 3 tbsp maple syrup; 1/4 tsp fine grain sea salt; 1/2 cup oat flour; 1 cup rolled oats

$1.43for 440 minServes 12

Almonds, oats, maple syrup, and coconut oil form a pressed crust that toasts briefly before chilling until firm.

Photo: ohsheglows.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Nuts and seeds, 3.5 oz$0.70/oz typical	3.5 oz	$2.36Typical price
	Oats, 3 oz$0.10/oz typical	3 oz	$0.30Typical price
Total for the servings shown		$4.29

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrupSalt and pepperFlour

Not included in the cost.

40 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Dairy-free Budget Desserts

Typical price

$0.36 per serving$1.43 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3/4 cup raw almonds
1/4 cup coconut oil
3 tbsp maple syrup
1/4 tsp fine grain sea salt
1/2 cup oat flour
1 cup rolled oats

Steps

Heat the oven to 350 F.
Pulse the almonds, oats, oat flour, salt, coconut oil, and maple syrup until evenly combined.
Press the mixture into a 9-inch pie pan.
Bake for 12 minutes, then cool completely.
Chill the pie for 15 minutes before slicing.