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Home / Recipes / American

Dessert for 4

Roasted Sweet Potatoes (4 servings)

$3.04for 427 minServes 4

Sweet potato pieces roast with olive oil, garlic powder, salt, and pepper until browned outside and tender inside.

Roasted Sweet Potatoes (4 servings) with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes, 2 lb$1.29/lb typical2 lb$2.58Typical price
Total for the servings shown$3.04

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 27 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeBudgetDessertsBack to schoolCold-weather comfortFallWinter

Typical price

$0.76 per serving$3.04 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 lb sweet potatoes
  • 3 tbsp extra-virgin olive oil
  • 1/2 tsp garlic powder
  • 3/4 tsp sea salt
  • freshly cracked black pepper (optional)

Steps

  1. Heat the oven to 425 F and line a large baking sheet with cooking oil.
  2. Peel the sweet potatoes and cut them into 1-inch pieces.
  3. Toss the pieces with olive oil, garlic powder, salt, and pepper.
  4. Spread the potatoes in one layer on the baking sheet.
  5. Roast for 20 to 22 minutes, turning once, until browned and tender.

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