Dessert for 4
Blueberry Biscuit Cobbler
$7.30for 460 minServes 4
Sweet blueberries bake beneath a simple biscuit-style topping made with baking mix, milk, and sugar.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Berries, 15 oz$0.40/oz typical | 15 oz | $6.00Typical price |
 | Cake, 5 oz$0.18/oz typical | 5 oz | $0.90Typical price |
 | Milk, 5.75 oz$0.04/oz typical | 5.75 oz | $0.23Typical price |
| Total for the servings shown | $7.30 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Sugar and brown sugar
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsSummer
Typical price
$1.83 per serving$7.30 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 cups fresh blueberries
- 1/2 cup plus 1 tablespoon granulated sugar-divided
- 1 1/4 cups bisquick™ original pancake & baking mix
- 2/3 cup milk
Steps
- Heat the oven to 375 F and coat an 8-inch square baking pan with cooking oil.
- Toss the blueberries with one-half cup sugar and spread them in the pan.
- Stir the baking mix, milk, and remaining tablespoon of sugar until a thick batter forms.
- Drop the batter over the blueberries and spread it gently across the top.
- Bake for 35 to 40 minutes, until the topping is golden and the berries bubble.
- Cool the cobbler for 5 minutes before serving.
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