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Dinner for 10

Beef Biscuit Casserole

$8.39for 450 minServes 10

Seasoned beef, vegetables, cheeses, and tomatoes bake over a soft biscuit crust in one hearty casserole.

Beef Biscuit Casserole with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.39Typical price
Bell peppers, 0.4 lb$2.49/lb typical0.4 lb$0.93Typical price
Ground beef, 2 lb$5.49/lb typical2 lb$10.98Typical price
Cake, 9 oz$0.18/oz typical9 oz$1.62Typical price
Sour cream, 4.25 oz$0.14/oz typical4.25 oz$0.60Typical price
Cheddar and shredded cheese, 4 oz$0.30/oz typical4 oz$1.20Typical price
Swiss, 4 oz$0.40/oz typical4 oz$1.60Typical price
Fresh tomatoes, 0.65 lb$1.99/lb typical0.65 lb$1.24Typical price
Enchilada, 4 oz$0.16/oz typical4 oz$0.64Typical price
Total for the servings shown$20.98

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsMustard, mayo, ketchup

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 10servings as written
  • $$typical cost tier

AmericanKid-friendlyBudgetFamilyDinnersCold-weather comfortWinter

Typical price

$2.10 per serving$8.39 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp vegetable oil
  • 1 small onion
  • 1 red bell pepper
  • 2 lb ground beef
  • 1 packet taco seasoning
  • water
  • 2 1/4 cups bisquick mix
  • water
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 cup sharp cheddar cheese
  • 1 cup jack cheese
  • 2 roma tomatoes
  • 1 can (4 oz) green chiles

Steps

  1. Heat the oven to 375 F and oil a 9-by-13-inch baking dish.
  2. Stir the biscuit mix with water to form a soft dough, press it into the dish, and bake for 10 minutes.
  3. Heat the vegetable oil in a large skillet and cook the onion and bell pepper for 5 minutes.
  4. Add the ground beef and cook for 8 minutes, breaking it up until it reaches 160 F.
  5. Stir in the taco seasoning and water, then spread the beef over the crust.
  6. Mix the mayonnaise, sour cream, cheddar, and jack cheese, spread it over the beef, add the tomatoes and green chiles, and bake for 25 minutes.

Main ingredient on sale this week? See what to make with ground beef on sale.

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