Dessert for 12
Bananas Foster Upside-Down Cake
$3.42for 490 minServes 12
Bananas and dulce de leche bake beneath a spiced walnut cake flavored with espresso, sour cream, and rum.

Photo: holajalapeno.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Evaporated, 13 oz$0.14/oz typical | 13 oz | $1.88Typical price | |
| Bananas, 0.85 lb$0.62/lb typical | 0.85 lb | $0.52Typical price | |
| Coffee and tea, 0.5 oz$0.80/oz typical | 0.5 oz | $0.40Typical price | |
| Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price | |
| Eggs, 3$0.30 each typical | 3 | $0.90Typical price | |
| Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price | |
| Nuts and seeds, 4.5 oz$0.70/oz typical | 4.5 oz | $3.15Typical price | |
| Total for the servings shown | $10.26 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsWine, beer and spiritsFlourBaking powder and sodaSugar and brown sugar
Not included in the cost.
- 90 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
$0.86 per serving$3.42 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cans (13 2/5 oz) dulce de leche
- 1/4 tsp ground allspice
- 1/4 tsp ground nutmeg
- 2 tbsp spiced rum
- 3 firm bananas
- 1 1/2 cups all-purpose flour
- 1 tbsp instant espresso
- 1/2 tsp baking soda
- 1/2 tsp salt
- 8 tbsp 1 stick unsalted butter
- 1 1/2 cups granulated sugar
- 3 large eggs
- 1/2 cup sour cream
- 1 cup finely chopped walnuts
Steps
- Heat the oven to 350 F and grease a 9-by-13-inch baking pan.
- Stir the dulce de leche, rum, allspice, and nutmeg together, then spread the mixture in the pan.
- Arrange the banana slices over the dulce de leche.
- Whisk the flour, espresso, baking soda, and salt in a bowl.
- Beat the butter and sugar in a large bowl, then beat in the eggs and sour cream.
- Mix in the dry ingredients and walnuts until combined, then spread the batter over the bananas.
- Bake for 45 to 50 minutes, cool for 15 minutes, and carefully invert the cake onto a platter.
Main ingredient on sale this week? See what to make with eggs on sale.
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