Side dishe for 4

Avocado Salad

Name: Avocado Salad
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 firm but ripe avocados; 1/4 cup chopped fresh cilantro; 1 clove garlic; 2 tbsp minced green onion; 1/4 tsp salt; pepper to taste (optional); 1 tbsp lemon juice; 2 tbsp lime juice

$3.08for 440 minServes 4

This chilled avocado salad combines cilantro, green onion, garlic, and citrus juices for a bright no-cook side.

Photo: the-girl-who-ate-everything.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Avocados, 2$1.29 each typical	2	$2.58Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
	Garlic, a little$0.75 each typical	a little	$0.08Typical price
	Green onions, a little$1.19 each typical	a little	$0.15Typical price
	Juice, 1.5 oz$0.04/oz typical	1.5 oz	$0.06Typical price
Total for the servings shown		$3.08

Pantry staples you likely have

Salt and pepper

Not included in the cost.

40 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes No-cook Summer

Typical price

$0.77 per serving$3.08 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 firm but ripe avocados
1/4 cup chopped fresh cilantro
1 clove garlic
2 tbsp minced green onion
1/4 tsp salt
pepper to taste (optional)
1 tbsp lemon juice
2 tbsp lime juice

Steps

Cut the avocados into bite-size pieces and place them in a bowl.
Mix the cilantro, green onion, garlic, salt, pepper, lemon juice, and lime juice in a small bowl.
Pour the dressing over the avocado and fold gently until coated.
Cover and chill the salad for 30 minutes before serving.