Side dishe for 6

Roasted Sweet Potatoes

Name: Roasted Sweet Potatoes
Total time: 70 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 lb sweet potatoes; 2 tbsp olive oil; 1 tsp salt; 3/4 tsp ground pepper; 2 tbsp garlic; 2 tbsp fresh parsley

$2.02for 470 minServes 6

Sweet potatoes roast with garlic, olive oil, salt, and pepper until tender, then finish with fresh parsley.

Roasted Sweet Potatoes with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Sweet potatoes, 2 lb$1.29/lb typical	2 lb	$2.58Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.16Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.09Typical price
Total for the servings shown		$3.04

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

70 minstart to table
Mediumdifficulty
6servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes Cold-weather comfort Fall Winter

Typical price

$0.51 per serving$2.02 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb sweet potatoes
2 tbsp olive oil
1 tsp salt
3/4 tsp ground pepper
2 tbsp garlic
2 tbsp fresh parsley

Steps

Heat the oven to 425 F.
Peel and cut the sweet potatoes into 1-inch pieces.
Toss the sweet potatoes with olive oil, garlic, salt, and pepper on a large baking sheet.
Roast for 40 to 45 minutes, turning once, until tender and browned.
Sprinkle with parsley and serve warm.