What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Apples, 0.85 lb$1.79/lb typical | 0.85 lb | $1.51Typical price | |
| Cranberry sauce, 18 oz$0.12/oz typical | 18 oz | $2.16Typical price | |
| Oats, 2.25 oz$0.10/oz typical | 2.25 oz | $0.23Typical price | |
| Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price | |
| Nuts and seeds, 1.25 oz$0.70/oz typical | 1.25 oz | $0.79Typical price | |
| Total for the servings shown | $7.83 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugarFlourSyrups, molasses, powdered sugar
Not included in the cost.
- 65 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsThanksgiving on a budgetFallSummer
Typical price
$0.98 per serving$3.91 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 cups chopped peeled tart apples
- 2 cups fresh or frozen cranberries
- 1 cup sugar
- 3 tbsp all-purpose flour
- 3/4 cups quick-cooking oats
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 cup butter
- 1/4 cup chopped pecans
Steps
- Heat the oven to 350 F and lightly oil a 9-by-13-inch baking dish.
- Mix the apples, cranberries, sugar, and 3 tablespoons flour, then spread the mixture in the dish.
- Mix the oats, remaining flour, brown sugar, butter, and pecans until crumbly.
- Scatter the topping over the fruit.
- Bake for 40 to 45 minutes, until the fruit bubbles and the topping is browned.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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