Dessert for 7
Apple Crisp (7 servings)
$4.24for 460 minServes 7
Sweet cinnamon apples bake beneath a buttery oat topping until tender, browned, and bubbling around the edges.
Photo: pinchofyum.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Apples, 1.7 lb$1.79/lb typical | 1.7 lb | $3.02Typical price |
 | Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Oats, 2.25 oz$0.10/oz typical | 2.25 oz | $0.23Typical price |
| Total for the servings shown | $7.42 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)FlourSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 7servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsFall
Typical price
$1.06 per serving$4.24 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 cups diced apples
- 1/2 cup granulated sugar
- 1/2 tsp cinnamon
- 1 tbsp all-purpose flour
- 1/2 cup salted butter
- 1 cup brown sugar
- 1 cup all-purpose flour
- 3/4 cup rolled oats
- 1 tsp vanilla
- 1/4 tsp salt
Steps
- Heat the oven to 375 F and butter a 9-by-13-inch baking dish with the listed butter.
- Toss diced apples with granulated sugar, cinnamon, and flour, then spread them in the baking dish.
- Mix brown sugar, flour, oats, vanilla, and salt in a bowl, then work in the butter until coarse crumbs form.
- Scatter the topping over the apples and bake for 40 to 45 minutes until browned and bubbling.
- Cool the crisp for 5 minutes before cutting.
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