Dessert for 24

Almond Snowball Cookies

Name: Almond Snowball Cookies
Total time: 28 min
Yield: 24 servings
Cuisine: American
Ingredients: 1/2 lb unsalted butter softened at room temperature; 1/2 cup powdered sugar; 1 tsp vanilla extract; 2 cups all-purpose flour; 1/2 tsp fine salt; 1 cup almond flour; 1/2 tbsp orange zest

$0.82for 428 minServes 24

These tender almond cookies bake briefly and finish with a powdered sugar coating for a soft, crumbly treat.

Photo: natashaskitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 8 oz$0.40/oz typical	8 oz	$3.20Typical price
	Oranges, a little$1.49/lb typical	a little	$0.02Typical price
Total for the servings shown		$4.95

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlourSalt and pepper

Not included in the cost.

28 minstart to table
Easydifficulty
24servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Desserts

Typical price

$0.21 per serving$0.82 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/2 lb unsalted butter softened at room temperature
1/2 cup powdered sugar
1 tsp vanilla extract
2 cups all-purpose flour
1/2 tsp fine salt
1 cup almond flour
1/2 tbsp orange zest

Steps

Heat the oven to 350 F and line a baking sheet with parchment.
Beat the softened butter, powdered sugar, and vanilla until creamy.
Mix in the flour, salt, almond flour, and orange zest until a soft dough forms.
Roll the dough into small balls, place them on the sheet, and bake for 12 to 14 minutes.
Cool the cookies for 5 minutes, then roll them in powdered sugar.