20 recipes, cheapest per serving first
$1.38
Korean Steamed Eggs
$1.38 per serving
$1.56
Spicy Garlic Tofu
$1.56 per serving
$1.97
Gochujang Tofu Stir-FryOn sale
$1.97 per serving
$2.07
Korean Glass Noodle Stir-FryOn sale
$2.07 per serving
$2.92
Pan-Fried Pork and Beef Mandu
$2.92 per serving
$2.44
Korean Shrimp SaladOn sale
$2.44 per serving
$3.51
Korean Glazed MeatballsOn sale
$3.51 per serving
$5.68
Dubu KimchiOn sale
$5.68 per serving
$5.33
Korean Chicken WingsOn sale
$5.33 per serving
$0.77
Hobak Jeon
$0.77 per serving
$0.80
Korean Style Baked Chicken Wings
$0.80 per serving
$1.58
Kimchi Pancakes
$1.58 per serving
$1.64
Hobak Mandu
$1.64 per serving
$2.84
Kkaennip Jeon
$2.84 per serving
$2.77
Gochujang Tuna MeltsOn sale
$2.77 per serving
$4.08
Minari Jeon
$4.08 per serving
$3.49
Folded KimbapOn sale
$3.49 per serving
None of these match. Clear the filter to see all 20.
20 korean appetizers with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $2.39 a serving and takes 30 minutes; 11 of 20 are done in 30 minutes or less. Most-used grocery items: garlic, green onions, eggs, nuts and seeds.
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