20 recipes, cheapest per serving first
$1.67
Paneer TikkaOn sale
$1.67 per serving
$0.32
Chai Energy Balls
$0.32 per serving
$0.38
Gujiya Coconut Nut Pastries
$0.38 per serving
$0.40
Kale Khandvi Rolls
$0.40 per serving
$0.52
Nepali Spiced Potatoes
$0.52 per serving
$0.52
Aloo Tikki
$0.52 per serving
$0.72
Spinach Puff Pastry Pie
$0.72 per serving
$0.80
Quinoa Vegetable Pilaf
$0.80 per serving
$0.81
Chicken Pakora
$0.81 per serving
$0.86
Butter Chicken Dip with Naan
$0.86 per serving
$0.89
Brussels Sprout Bhajis
$0.89 per serving
$1.02
Chivda Snack Mix
$1.02 per serving
$1.22
Kale Pakora
$1.22 per serving
$3.35
Malabar Eggplant
$3.35 per serving
$3.59
Ringan Batata Nu ShaakOn sale
$3.59 per serving
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20 indian appetizers with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $0.80 a serving and takes 40 minutes; 8 of 20 are done in 30 minutes or less. Most-used grocery items: fresh herbs, garlic, onions, fresh ginger.
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