Dinner for 4

Slow Cooker Green Chili Pork Stew

Name: Slow Cooker Green Chili Pork Stew
Total time: 250 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb pork tenderloin; 1 1/2 tsp kosher salt (optional); olive oil spray; 1 tsp olive oil; 2 tbsp all-purpose flour; 3/4 cup diced onion; 2 tbsp jalapeño (optional); 2 whole green chiles; 10 oz can diced tomatoes and green chilies; 1/3 cup low-sodium chicken broth; 1 tbsp cumin; 1/2 tsp garlic powder

$7.19for 4250 minServes 4

Pork tenderloin cooks slowly with green chiles, tomatoes, onion, cumin, and broth until tender and safely cooked through.

Slow Cooker Green Chili Pork Stew with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Pork roast, 2 lb$2.49/lb typical	2 lb	$4.98Typical price
	Onions, 0.25 lb$1.29/lb typical	0.25 lb	$0.30Typical price
	Poblano and other fresh chiles, 0.25$0.60 each typical	0.25	$0.15Typical price
	Enchilada, 2 oz$0.16/oz typical	2 oz	$0.32Typical price
	Canned tomatoes, 10 oz$0.08/oz typical	10 oz	$0.80Typical price
	Broth, 2.75 oz$0.07/oz typical	2.75 oz	$0.19Typical price
Total for the servings shown		$7.19

Swaps

Swap pork roast for beef chuck roastabout $4.50/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Salt and pepperOlive and cooking oilFlourDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

250 minstart to table
Involveddifficulty
4servings as written
$typical cost tier

American Dairy-free High-protein Budget Family Dinners Slow cooker Game day Cold-weather comfort Winter

Typical price

$1.80 per serving$7.19 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb pork tenderloin
1 1/2 tsp kosher salt (optional)
olive oil spray
1 tsp olive oil
2 tbsp all-purpose flour
3/4 cup diced onion
2 tbsp jalapeño (optional)
2 whole green chiles
10 oz can diced tomatoes and green chilies
1/3 cup low-sodium chicken broth
1 tbsp cumin
1/2 tsp garlic powder

Steps

Pat the pork dry, season it with salt, and cut it into large chunks.
Whisk the flour, cumin, and garlic powder with the chicken broth in a small bowl.
Coat a large skillet with olive oil spray, heat it over medium-high heat, and brown the pork for 5 minutes.
Transfer the pork to a slow cooker and add the onion, jalapeño, green chiles, tomatoes, and seasoned broth.
Cover and cook on high for 4 hours, until the pork reaches 145 F.
Rest the stew for 10 minutes before serving.

Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.