What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pork roast, 1.5 lb$2.49/lb typical | 1.5 lb | $3.74Typical price | |
| Total for the servings shown | $4.23 | ||
Swaps
- Swap pork roast for beef chuck roastabout $4.50/lb more at typical prices
Pantry staples you likely have
Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsOlive and cooking oil
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 3servings (the source says 6, which counts pieces)
- $typical cost tier
AmericanDairy-freeGluten-freeLow-carbBudgetFamilyDinnersCold-weather comfortWinter
$1.41 per serving$5.63 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 1 tsp sea salt (optional)
- 1/2 tsp black pepper
- 1 tsp italian seasoning
- 1 tsp garlic powder
- 1 tsp ground coriander
- 2 tbsp olive oil
- 1 1/2 lb pork tenderloin
Steps
- Heat the oven to 425 F.
- Mix the olive oil, salt, pepper, Italian seasoning, garlic powder, and coriander.
- Coat the pork tenderloin with the seasoned oil.
- Roast the pork in a small roasting pan for 20 to 25 minutes, until it reaches 145 F.
- Rest the pork for 5 minutes before slicing.
Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Low-carb American 30-minute dinners 235Gluten-free 30-minute dinners 487







