Dessert for 2
Single Serving Apple Crisp
$6.12for 410 minServes 2
Sliced apples soften in the microwave beneath a quick oat, pecan, and brown sugar topping.

Photo: pinchofyum.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Oats, 0.75 oz$0.10/oz typical | 0.75 oz | $0.08Typical price | |
| Nuts and seeds, 0.5 oz$0.70/oz typical | 0.5 oz | $0.39Typical price | |
| Apples, 0.95 lb$1.79/lb typical | 0.95 lb | $1.68Typical price | |
| Total for the servings shown | $3.06 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilFlourSyrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)Honey or maple syrup
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianDairy-freeBudgetDessertsFall
$1.53 per serving$6.12 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 tbsp coconut oil
- 1/4 cup quick oats
- 2 tbsp chopped pecans
- 2 1/2 tbsp whole wheat flour
- 2 1/2 tbsp turbinado or brown sugar
- 1/2 tsp cinnamon
- 1/8 tsp salt
- 2 1/2 apples
- honey for drizzling (optional)
Steps
- Melt the coconut oil in a microwave-safe 8-inch baking dish for 30 seconds.
- Stir the oats, pecans, flour, brown sugar, cinnamon, and salt into the melted oil.
- Arrange the apples in the dish and cover them with the oat mixture.
- Microwave on high for 4 to 5 minutes, until the apples are tender and the topping is set.
- Drizzle with honey if desired and rest for 1 minute before serving.
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Collections with this recipe
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