Side dishe for 6
Savory Mashed Sweet Potatoes
$4.23for 425 minServes 6
Boiled sweet potatoes mash with garlic, butter, sour cream, salt, and pepper for a savory side dish.

Photo: primaverakitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Sweet potatoes, 4 lb$1.29/lb typical | 4 lb | $5.16Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.08Typical price | |
| Butter, 1.5 oz$0.40/oz typical | 1.5 oz | $0.60Typical price | |
| Sour cream, 2.25 oz$0.14/oz typical | 2.25 oz | $0.30Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.19Typical price | |
| Total for the servings shown | $6.35 | ||
Swaps
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianGluten-freeKid-friendlyBudgetSide dishesFall
$1.06 per serving$4.23 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 lb sweet potatoes
- 2 tsp salt
- 1 clove garlic
- 3 tbsp butter
- freshly ground black pepper
- 1/4 cup sour cream
- fresh parsley for garnish (optional)
Steps
- Peel and cut the sweet potatoes into 1-inch pieces.
- Boil the potatoes and garlic in salted water for 15 minutes, until the potatoes are tender, then drain.
- Mash the potatoes and garlic with the butter until mostly smooth.
- Stir in the sour cream and black pepper.
- Let the mashed potatoes stand for 5 minutes before serving.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
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$0.63 Garlic Mashed Cauliflower $0.63 per serving
$0.55
Boiled Potatoes
$0.55 per serving
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Collections with this recipe
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