Side dishe for 8

Garlic Mashed Cauliflower

Name: Garlic Mashed Cauliflower
Total time: 35 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cauliflower; 3 tbsp unsalted butter; 3 tbsp sour cream; 6 cloves garlic; 1/4 cup parmesan cheese; 1 pinch salt (optional); 1 pinch pepper (optional)

$2.52for 435 minServes 8

Cauliflower and garlic boil until tender, then mash with butter, sour cream, and Parmesan.

Garlic Mashed Cauliflower with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Cauliflower, 1$3.29 each typical	1	$3.29Typical price
	Butter, 1.5 oz$0.40/oz typical	1.5 oz	$0.60Typical price
	Sour cream, 1.5 oz$0.14/oz typical	1.5 oz	$0.22Typical price
	Garlic, 0.5$0.75 each typical	0.5	$0.45Typical price
	Parmesan, 1 oz$0.55/oz typical	1 oz	$0.48Typical price
Total for the servings shown		$5.04

Swaps

Swap sour cream for yogurtabout $0.02/oz less at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

35 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Vegetarian Gluten-free Low-carb Kid-friendly Budget Side dishes

Typical price

$0.63 per serving$2.52 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 cauliflower
3 tbsp unsalted butter
3 tbsp sour cream
6 cloves garlic
1/4 cup parmesan cheese
1 pinch salt (optional)
1 pinch pepper (optional)

Steps

Cut the cauliflower into florets and peel the garlic cloves.
Boil the cauliflower and garlic in a covered 4-quart pot for 18 minutes, until tender.
Drain the vegetables thoroughly.
Mash them with butter, sour cream, and Parmesan until smooth.
Season with salt and pepper.