Breakfast for 2

Potato Hash with Greens

Name: Potato Hash with Greens
Total time: 50 min
Yield: 2 servings
Cuisine: British and Irish
Ingredients: 340 g baby potatoes; 1 tbsp rapeseed oil; 1 onion; 1 green pepper deseeded and diced; 1 tsp smoked paprika; 2 tbsp chopped tarragon leaves; 160 g baby spinach; 2 eggs

$10.42for 450 minServes 2

Baby potatoes, onion, pepper, spinach, herbs, and eggs cook together in a smoky skillet hash.

Photo: bbcgoodfood.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Potatoes, 0.75 lb$0.99/lb typical	0.75 lb	$0.74Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Bell peppers, 0.4 lb$2.49/lb typical	0.4 lb	$0.93Typical price
	Mint, a little$1.99 each typical	a little	$0.25Typical price
	Spinach, 5.75 oz$0.35/oz typical	5.75 oz	$1.98Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
Total for the servings shown		$5.21

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blends

Not included in the cost.

50 minstart to table
Mediumdifficulty
2servings as written
$$typical cost tier

British and Irish Vegetarian Dairy-free Gluten-free Budget Breakfasts Lunches

Typical price

$2.61 per serving$10.42 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

340 g baby potatoes
1 tbsp rapeseed oil
1 onion
1 green pepper deseeded and diced
1 tsp smoked paprika
2 tbsp chopped tarragon leaves
160 g baby spinach
2 eggs

Steps

Boil the baby potatoes in salted water for 12 minutes until almost tender, then drain and cut them into bite-size pieces.
Heat the rapeseed oil in a large skillet over medium heat and cook the onion and green pepper for 6 minutes.
Add the potatoes and smoked paprika, then cook for 12 minutes until the potatoes are browned and tender.
Stir in the tarragon and spinach, then cook for 3 minutes until the spinach wilts.
Make two wells in the hash, crack in the eggs, cover the skillet, and cook for 6 minutes until the eggs are firm.

Main ingredient on sale this week? See what to make with eggs on sale.