Breakfast for 15

Fried Potato Pancakes

Name: Fried Potato Pancakes
Total time: 90 min
Yield: 15 servings
Cuisine: American
Ingredients: 4 large russet potatoes; 1 onion; 2 eggs; 3/7 cup flour; 2 tsp salt; ground pepper; 1 tsp baking powder; oil (optional)

$0.94for 490 minServes 15

Grated potatoes and onion mix with eggs and flour, then fry into crisp golden pancakes.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Potatoes, 2.2 lb$0.99/lb typical	2.2 lb	$2.17Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
Total for the servings shown		$3.53

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

FlourSalt and pepperBaking powder and sodaCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

90 minstart to table
Mediumdifficulty
15servings as written
$typical cost tier

American Vegetarian Dairy-free Kid-friendly Budget Breakfasts

Typical price

$0.24 per serving$0.94 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 large russet potatoes
1 onion
2 eggs
3/7 cup flour
2 tsp salt
ground pepper
1 tsp baking powder
oil (optional)

Steps

Grate the potatoes and onion into a large bowl.
Squeeze out as much liquid as possible with a clean towel.
Mix in the eggs, flour, salt, pepper, and baking powder.
Rest the batter for 10 minutes while heating a thin layer of oil in a large skillet over medium heat.
Fry fifteen pancakes in batches for 4 minutes per side until crisp and cooked through.
Drain the pancakes briefly before serving.

Main ingredient on sale this week? See what to make with eggs on sale.