Dinner for 4

One-Pot Chicken Alfredo

Name: One-Pot Chicken Alfredo
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb boneless skinless chicken thighs; 1 pinch salt; 1 pinch cracked pepper; 2 tbsp olive oil; 1 onion; 4 cloves garlic; 1/2 cup dry white wine (optional); 8 oz brown mushrooms; 2 cups chicken broth; 1 1/2 cups heavy cream; 1 pinch salt (optional); 1 pinch pepper (optional); 8 oz dry pasta; 1 1/2 cups parmesan cheese; 1 pinch fresh parsley (optional)

$15.30for 425 minServes 4

Chicken, mushrooms, and pasta simmer in broth and cream before being finished with garlic, Parmesan, and herbs.

One-Pot Chicken Alfredo with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken thighs, 1 lb$2.29/lb typical	1 lb	$2.29Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Garlic, 0.5$0.75 each typical	0.5	$0.30Typical price
	Mushrooms, 8 oz$0.40/oz typical	8 oz	$3.20Typical price
	Broth, 17 oz$0.07/oz typical	17 oz	$1.16Typical price
	Heavy cream, 12 oz$0.22/oz typical	12 oz	$2.74Typical price
	Pasta, 8 oz$0.10/oz typical	8 oz	$0.80Typical price
	Parmesan, 5.25 oz$0.55/oz typical	5.25 oz	$2.89Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.01Typical price
Total for the servings shown		$15.30

Swaps

Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices
Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Salt and pepperOlive and cooking oilWine, beer and spirits

Not included in the cost.

25 minstart to table
Mediumdifficulty
4servings as written
$$$typical cost tier

American High-protein Family Dinners One-pot

Typical price

$3.82 per serving$15.30 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 lb boneless skinless chicken thighs
1 pinch salt
1 pinch cracked pepper
2 tbsp olive oil
1 onion
4 cloves garlic
1/2 cup dry white wine (optional)
8 oz brown mushrooms
2 cups chicken broth
1 1/2 cups heavy cream
1 pinch salt (optional)
1 pinch pepper (optional)
8 oz dry pasta
1 1/2 cups parmesan cheese
1 pinch fresh parsley (optional)

Steps

Cut the chicken thighs into bite-size pieces and season with salt and pepper.
Heat the oil in a large pot over medium-high heat, cook the chicken for 5 minutes, and confirm it reaches 165 F.
Add the onion, garlic, and mushrooms, and cook for 3 minutes.
Pour in the wine, if using, and simmer for 2 minutes.
Stir in the broth, cream, pasta, salt, and pepper, then simmer uncovered for 10 minutes, stirring often.
Stir in the Parmesan and parsley, then cook for 2 minutes until the sauce thickens.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.