What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Milk, 2.75 oz$0.04/oz typical | 2.75 oz | $0.11Typical price | |
| Oats, 5.25 oz$0.10/oz typical | 5.25 oz | $0.53Typical price | |
| Butter, 5.25 oz$0.40/oz typical | 5.25 oz | $2.12Typical price | |
| Berries, 1 oz$0.40/oz typical | 1 oz | $0.42Typical price | |
| Total for the servings shown | $3.58 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugarBaking powder and sodaCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfasts
Typical price
$0.90 per serving$3.58 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 egg
- 80 ml milk
- 1 tbsp sugar
- 1 tsp baking powder
- 1 pinch salt
- 1 dash vanilla extract
- 150 g ground oats
- 150 g butter
- 1 tbsp sugar syrup
- 3 strawberries
Steps
- Whisk the egg, milk, sugar, baking powder, salt, and vanilla in a bowl.
- Stir in the ground oats until a thick batter forms, then rest it for 5 minutes.
- Heat a skillet over medium heat and melt a little butter in it.
- Cook 1/4-cup portions for 2 to 3 minutes per side, adding butter between batches.
- Slice the strawberries and top the warm pancakes with them and the sugar syrup.
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Collections with this recipe
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