Breakfast for 12

Cinnamon Pancakes

Name: Cinnamon Pancakes
Total time: 15 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 1/2 cups whole-wheat flour; 1 tbsp baking powder; 2 tbsp coconut sugar; 2 tsp ground cinnamon; 1/4 tsp salt; 1 1/4 cups almond milk; 1 large egg; 2 tbsp unsalted butter; 1 tsp pure vanilla extract

$0.66for 415 minServes 12

Fluffy whole-wheat pancakes get cinnamon flavor from a quick batter cooked in butter on a hot skillet.

Photo: foodfaithfitness.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Almond, 11 oz$0.05/oz typical	11 oz	$0.53Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
Total for the servings shown		$1.98

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarDried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoa

Not included in the cost.

15 minstart to table
Easydifficulty
12servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts

Typical price

$0.16 per serving$0.66 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 1/2 cups whole-wheat flour
1 tbsp baking powder
2 tbsp coconut sugar
2 tsp ground cinnamon
1/4 tsp salt
1 1/4 cups almond milk
1 large egg
2 tbsp unsalted butter
1 tsp pure vanilla extract

Steps

Whisk the flour, baking powder, coconut sugar, cinnamon, and salt in a medium bowl.
Whisk the almond milk, egg, and vanilla in a separate bowl.
Stir the wet mixture into the dry mixture until just combined.
Melt the butter in a large skillet or griddle over medium heat, about 350 F.
Cook quarter-cup portions for 2 to 3 minutes per side, flipping when bubbles form and edges look set.
Serve the pancakes within 15 minutes.