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Appetizer for 3

Moroccan Chicken Pitas

$14.52for 415 minServes 3

Cooked chicken, herbs, olives, and raisins are tossed with spiced orange dressing, then tucked into whole wheat pita with lettuce.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1.25 lb$3.49/lb typical1.25 lb$4.36Typical price
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.39Typical price
Fresh herbs (cilantro, 0.25$1.49 each typical0.25$0.39Typical price
Mint, 0.5$1.99 each typical0.5$0.99Typical price
Pickles and olives, 2.5 oz$0.18/oz typical2.5 oz$0.45Typical price
Dried fruit and raisins, 2.5 oz$0.45/oz typical2.5 oz$1.13Typical price
Juice, 4.25 oz$0.04/oz typical4.25 oz$0.17Typical price
Garlic, a little$0.75 each typicala little$0.01Typical price
Sandwich bread, 0.25$2.49 each typical0.25$0.45Typical price
Romaine and salad greens, 0.5$2.49 each typical0.5$1.49Typical price
Total for the servings shown$10.89

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperMustard, mayo, ketchup

Not included in the cost.

  • 15 minstart to table
  • Mediumdifficulty
  • 3servings as written
  • $$$typical cost tier

Middle EasternDairy-freeHigh-proteinAppetizersLunchesSnacksBack to school

Typical price

$3.63 per serving$14.52 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 cups cooked chicken
  • 1 small sweet onion
  • 1/2 cup fresh parsley
  • 1/2 cup fresh mint
  • 1/2 cup black olives
  • 1/2 cup raisins
  • 1/2 cup orange juice
  • 1/4 cup olive oil
  • 1/2 tsp garlic
  • 1 tbsp cumin
  • 2 tsp cinnamon
  • 1 tsp coriander
  • 1/2 tsp cayenne pepper
  • salt & pepper (optional)
  • 3 whole wheat pita bread
  • 3 tbsp mayonnaise or 3 tablespoons avocados
  • 3 cups romaine lettuce

Steps

  1. Finely chop the onion, parsley, mint, and olives.
  2. Whisk the orange juice, olive oil, garlic, cumin, cinnamon, coriander, cayenne, salt, and pepper in a large bowl.
  3. Stir in the chicken, onion, herbs, olives, and raisins until coated, then rest for 5 minutes.
  4. Spread mayonnaise inside each pita and fill with romaine lettuce.
  5. Check that the thickest part of the poultry reaches 165 F before serving.
  6. Divide the chicken mixture among the pitas and serve.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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