Appetizer for 6
Mexican Chicken Meatballs
$3.22for 425 minServes 6
Ground chicken, cornmeal, egg, onion, and spices form tender meatballs that bake until browned and fully cooked.

Photo: curiouscuisiniere.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price | |
| Cornmeal, 2.5 oz$0.08/oz typical | 2.5 oz | $0.20Typical price | |
| Milk, 1 oz$0.04/oz typical | 1 oz | $0.04Typical price | |
| Mint, a little$1.99 each typical | a little | $0.04Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.01Typical price | |
| Total for the servings shown | $4.83 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanGluten-freeKid-friendlyBudgetAppetizersSnacks
$0.81 per serving$3.22 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ground chicken breast
- 1 egg
- 1/2 onion
- 1/2 cup cornmeal
- 2 tbsp skim milk
- 1 tbsp paprika
- 2 tsp chili powder
- 1 3/4 tsp salt
- 1 tsp oregano
- 1 tsp parsley
- 3/4 tsp cumin
- 1/4 tsp ground black pepper
Steps
- Heat the oven to 400 F and lightly oil a large baking sheet.
- Finely chop the onion and stir it with the ground chicken, egg, cornmeal, milk, paprika, chili powder, salt, oregano, parsley, cumin, and pepper.
- Shape the mixture into 1 1/2-inch meatballs and place them on the baking sheet.
- Bake for 15 to 18 minutes, turning once, until browned and 165 F inside.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
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