Dinner for 4

Instant Pot Chicken Parmesan

Name: Instant Pot Chicken Parmesan
Total time: 23 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 tsp extra virgin olive oil; 2 cloves garlic; 3/4 cups prepared marinara sauce; 3 tbsp grated parmesan cheese; freshly ground black pepper; 4 thin chicken cutlets; 1/2 tsp kosher salt (optional); 1/2 tsp dried oregano; 4 oz fresh mozzarella cheese; chopped basil (optional)

$9.65for 423 minServes 4

Thin chicken cutlets pressure-cook in marinara sauce, then finish with parmesan, oregano, and melted mozzarella.

Instant Pot Chicken Parmesan with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Pasta sauce, 6.5 oz$0.10/oz typical	6.5 oz	$0.64Typical price
	Parmesan, 0.75 oz$0.55/oz typical	0.75 oz	$0.36Typical price
	Chicken breast, 2 lb$3.49/lb typical	2 lb	$6.98Typical price
	Mozzarella, 4 oz$0.30/oz typical	4 oz	$1.20Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$9.65

Swaps

Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Swap mozzarella for cheddar and shredded cheeseabout the same price

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

23 minstart to table
Easydifficulty
4servings as written
$$typical cost tier

Italian Low-carb Kid-friendly Budget Family Dinners Instant Pot

Typical price

$2.41 per serving$9.65 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 tsp extra virgin olive oil
2 cloves garlic
3/4 cups prepared marinara sauce
3 tbsp grated parmesan cheese
freshly ground black pepper
4 thin chicken cutlets
1/2 tsp kosher salt (optional)
1/2 tsp dried oregano
4 oz fresh mozzarella cheese
chopped basil (optional)

Steps

Set a 6-quart Instant Pot to sauté, add the oil, and cook the garlic for 30 seconds.
Pour in the marinara sauce and water, then stir in the parmesan and black pepper.
Season the chicken with salt and oregano, place it in the sauce, and add the mozzarella on top.
Lock the lid, cook at high pressure for 5 minutes, and let the pressure release naturally for 5 minutes.
Release the remaining pressure, open the lid, and check that the chicken reaches 165 F.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.