Dinner for 12
Chicken Parmesan Pasta Bake with canned tomatoes
$3.87for 455 minServes 12
Seasoned chicken, pasta, and tomato sauce bake together under Parmesan and breadcrumbs for a hearty family casserole.

Photo: curiouscuisiniere.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Canned tomatoes, 40 oz$0.08/oz typical | 40 oz | $3.20Typical price | |
| Mint, a little$1.99 each typical | a little | $0.21Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.03Typical price | |
| Broth, 17 oz$0.07/oz typical | 17 oz | $1.16Typical price | |
| Pasta, 16 oz$0.10/oz typical | 16 oz | $1.60Typical price | |
| Parmesan, 2.75 oz$0.55/oz typical | 2.75 oz | $1.44Typical price | |
| Sandwich bread, a little$2.49 each typical | a little | $0.06Typical price | |
| Total for the servings shown | $11.60 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
ItalianHigh-proteinKid-friendlyBudgetFamilyDinnersSummer
$0.97 per serving$3.87 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 1/2 tsp oil
- 1 lb chicken breast
- 1/4 tsp salt
- 1/4 tsp ground black pepper
- 2 cans (14 oz) diced tomatoes
- 2 cans (6 oz) tomato paste
- 1 1/2 tbsp onion powder
- 1 tbsp + 2 tsp garlic powder
- 2 tsp oregano
- 2 tsp marjoram
- 2 tsp basil
- 1 tsp thyme
- 1/2 tsp salt
- 2 cup water
- 2 cup chicken broth
- 1 lb pasta
- 3/4 cup parmesan cheese
- 1/4 cup whole wheat breadcrumbs
Steps
- Heat the oven to 375 F and grease a 9-by-13-inch baking dish with the oil.
- Season the chicken with salt and pepper, then cook it in a skillet over medium heat for 6 minutes per side.
- Chop the chicken and return it to the skillet with the diced tomatoes, tomato paste, onion powder, garlic powder, dried herbs, salt, water, and broth.
- Simmer the sauce for 10 minutes, until the chicken reaches 165 F.
- Boil the pasta in salted water until barely tender, then drain it.
- Mix the pasta with the sauce, spread it in the baking dish, and top it with Parmesan and breadcrumbs.
- Bake for 20 minutes, until the top is browned and the casserole is hot.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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Collections with this recipe
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