What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Bread crumbs, 2 oz$0.14/oz typical | 2 oz | $0.28Typical price | |
| Parmesan, 1.75 oz$0.55/oz typical | 1.75 oz | $0.96Typical price | |
| Onions, 0.1 lb$1.29/lb typical | 0.1 lb | $0.13Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.09Typical price | |
| Pasta sauce, 25 oz$0.10/oz typical | 25 oz | $2.50Typical price | |
| Swiss, 2 oz$0.40/oz typical | 2 oz | $0.80Typical price | |
| Total for the servings shown | $8.98 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
ItalianHigh-proteinKid-friendlyBudgetFamilyDinners
Typical price
$2.24 per serving$8.98 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ground chicken
- 1 egg
- 1/2 cup panko breadcrumbs
- 1/2 cup grated parmesan cheese
- 1/3 cup minced yellow onion
- 3 cloves garlic
- 2 tbsp fresh italian parsley
- 1 1/2 tsp dried oregano
- 1 tsp kosher salt
- 1 tsp freshly ground black pepper
- 25 oz jarred marinara sauce
- 2 oz shredded provolone cheese
Steps
- Heat the oven to 400 F.
- Mix the ground chicken, egg, breadcrumbs, Parmesan, onion, garlic, parsley, oregano, salt, and pepper in a large bowl.
- Shape the mixture into meatballs and place them in a 9-by-13-inch baking dish.
- Pour the marinara sauce over the meatballs and bake for 25 minutes, until the centers reach 165 F.
- Top with provolone and bake for 5 minutes, until the cheese melts.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
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