Dessert for 24
Instant Pot Apple Butter
$1.91for 490 minServes 24
Apples cook under pressure with warm spices, then reduce uncovered until thick, smooth, and spreadable.

Photo: pressurecookrecipes.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Apples, 5 lb$1.79/lb typical | 5 lb | $8.95Typical price | |
| Total for the servings shown | $11.47 | ||
Pantry staples you likely have
Dried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoaSalt and pepper
Not included in the cost.
- 90 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
AmericanVegetarianDairy-freeGluten-freeBudgetDessertsInstant PotFall
$0.48 per serving$1.91 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 5 lb your favorite apples
- 2 cinnamon sticks
- 1/4 cup water
- 1/2 tsp whole allspice
- 1/2 tsp nutmeg
- 1/2 tsp vanilla extract (optional)
- 1/8 tsp fine sea salt or table salt
- optional: sweetener to taste
Steps
- Core and chop the apples into small pieces.
- Add apples, water, cinnamon sticks, allspice, nutmeg, and salt to a 6-quart pressure cooker.
- Cook at high pressure for 15 minutes, then let the pressure release naturally for 15 minutes.
- Remove the cinnamon sticks and blend the apples until smooth.
- Set the cooker to sauté and cook uncovered for 45 minutes, stirring often, until thick.
- Stir in vanilla and optional sweetener, if using, then cool before storing.
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Collections with this recipe
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