Lunche for 6

Hot Ham Cheese Sandwiches

Name: Hot Ham Cheese Sandwiches
Total time: 75 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 slices bacon; 1 yellow onion; 8 tbsp salted butter; 2 tsp dijon mustard; 1 tsp worcestershire sauce; 1 package king’s hawaiian hamburger buns; 2 lb sliced deli ham; 1 lb sliced swiss cheese

$19.08for 475 minServes 6

Bacon, caramelized onions, ham, and Swiss cheese fill buns brushed with mustard butter and baked until hot.

Hot Ham Cheese Sandwiches with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bacon, 0.25$6.49 each typical	0.25	$1.95Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Butter, 4 oz$0.40/oz typical	4 oz	$1.60Typical price
	Buns and rolls, 1$0.45 each typical	1	$0.45Typical price
	Deli meat, 32 oz$0.55/oz typical	32 oz	$17.60Typical price
	Swiss, 16 oz$0.40/oz typical	16 oz	$6.40Typical price
Total for the servings shown		$28.61

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Mustard, mayo, ketchupAsian sauces and pastes

Not included in the cost.

75 minstart to table
Mediumdifficulty
6servings as written
$$$typical cost tier

American High-protein Kid-friendly Lunches Holiday Back to school

Typical price

$4.77 per serving$19.08 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

6 slices bacon
1 yellow onion
8 tbsp salted butter
2 tsp dijon mustard
1 tsp worcestershire sauce
1 package king’s hawaiian hamburger buns
2 lb sliced deli ham
1 lb sliced swiss cheese

Steps

Cook the bacon in a large skillet over medium heat until crisp, about 10 minutes, then crumble it.
Cook the sliced onion in 2 tablespoons butter over medium-low heat until soft and golden, about 30 minutes.
Heat the oven to 375 F and stir the remaining butter with mustard and Worcestershire sauce.
Separate the buns, spread the butter mixture over them, and layer on ham, Swiss cheese, bacon, and onions.
Place the sandwiches in a 9-by-13-inch baking dish and bake for 20 minutes, until the cheese melts and the ham is hot.
Rest the sandwiches for 5 minutes before serving.

Main ingredient on sale this week? See what to make with deli meat on sale.